To experience traditional dishes from Posavina, Banovina, and Moslavina is to discover the rich diversity of this region, stretching from the gentle vineyard-covered hills of Moslavina in the north, across the vast Lonjsko Polje wetlands, to the city of Croatian Knights – Sisak, and the forested mountains of Banovina in its hinterland. Just as diverse and unique as the nature of this area are the dishes that have evolved over centuries, thanks to the ingenuity of rural women who prepared daily meals from locally grown fresh ingredients sourced from their gardens, forests, rivers, and numerous waterways.
Like a string of pearls, these dishes showcase their simplicity in preparation and captivate with their distinctive flavors and aromas. Paired with fine wines from the Moslavina vineyards, particularly the indigenous Škrlet variety, they offer a true culinary delight. Seek out this experience confidently in selected establishments recognized for their adherence to the standards of Croatian Traditional Flavors – Taste of Posavina, Banovina, and Moslavina.
Enjoy your meal, and bon appétit!
